If you are fan of the Cooking show Masterchef, then make your way to the Kansas City downtown Marriott Saturday, October 26th 10 a.m. to 6 p.m.

200 West 12th Street Kansas City, MO 64105

Parking: Across the street there is a municipal auditorium which charges $15 a day. Multiple other options available.

If grilling is your gig, then a then the new Travel Channel grilling competition series may be of interest to you. Grillers who feel that their grill is the biggest and baddest around will compete for a chance to win a cash prize.

Please email grillingcompetitioncasting@gmail.com with the following information:


    Phone Number


    Current Occupation

    2 photos of yourself

    Photos of anyone you grill with or anyone who helped you build your rig

    Photos of your rig

    Paragraph about why your rig is the best in the country!

Are you a great home cook? Relativity Television and the producers of THE GREAT FOOD TRUCK RACE are on a quest to find AMERICA’S GREATEST HOME COOK!

 – Are you an amazing home cook?

 – Do your friends and family BEG to be invited to your dinner parties? And then BEG you for all your recipes? 

– Do you love to talk about flavor profiles and favorite cooking utensils to anyone who will listen?

– Does the thought of cooking with boxed ingredients make you cringe?

 If you are a food fanatic and a truly skilled home cook who prepares elevated dishes completely from scratch, this is your chance! Outlast your competitors in this high stakes cooking competition and you could go home with bragging rights and a CASH PRIZE!

APPLY TODAY for the culinary competition of a lifetime! Please send an email to homecooks@rtvshows.com.

Include your CITY/STATE in the subject line of the email. In the body, include NAME, PHONE NUMBER, and CURRENT OCCUPATION, a description of your CULINARY BACKGROUND, a RECENT PHOTO, a few PHOTOS OF DISHES you have created, and why you think you have what it takes to win!!

Amateur home cooks ONLY, please! You must have NEVER graduated from culinary school or worked extensively in a professional kitchen to be considered.