This Holiday Sangria is light and delicious and of course and will add a festive touch to your holiday table with the touches of cranberries and rosemary. For added festive flair you can coat the cranberries and rosemary in sugar to give them a wintery frosted look.
As an ambassador for Whole Foods Market we are given content to share with you each month. This month is cocktail and holiday treats. So I decided to share my holiday sangria recipe with you.
1 granny Smith apple
1 honey crisp apple
1 heaping cup fresh cranberries
2-3 Large sprigs of rosemary
1 bottle Pinot grigio
½ cup white grape juice
¼ cup sugar
1 can club soda
Chop apple into small pieces. Then combine all ingredients in serving pitcher. Mix well. Fill serving glasses with sugared cranberries and rosemary if desired and pour sangria over top and enjoy.