Have you ever found yourself overwhelmed when ordering from a vast wine list? Would you like to feel less pressure and more confidence when it comes to pairing haute cuisine with fines wines? Fret no longer. General Manager/Wine Director, Jamie Jamison is offering a class that will make you command any wine list you encounter.

Thursday, April 4 at 5:45-6:30 only $20 including wine! BONUS 50% off wine with dinner or at the bar after the class! RSVP today at 816-545-8001.