Crio Bru Double Chocolate Caramel Latte

Crio Bru Double Chocolate Caramel Latte

The amazing folks over at Crio Bru sent me a sample of their brewed cocoa and I have to say I am loving it.  It is ground cocoa beans and brewed much like coffee using a french press or coffee filter.

If you are a coffee lover and like chocolate I urge you to try Crio Bru. The cocoa bean high in antioxidants and Crio Bru is chock full of other healthy benefits as well.  I loved the rich dark chocolate taste Crio Bru had and it was nice change from the ordinary cup of Joe. I am big fan of all the fancy coffee drinks available these days so I tried  creating one with the Crio Bru and it came out so good I decided to share it with you!

Crio Bru  Double Chocolate Caramel Latte

1/2 cup  chocolate almond milk or milk of your choosing, heated

1  Ghirardelli caramel filled square

1/2  cup brewed Crio Bru

Whip cream to taste

Variations:  Mint chocolate latte – use the Ghirardelli mint filled square.

Directions:

Brew Crio Bru according to directions. In microwave safe mug warm almond milk to desired temperature and remove. Place half of the chocolate square to heated milk.  Add 1/2 cup Crio Bru or more if desired and stir to combine.  Top with whip cream and remaining chocolate square. Additional sweetener can be added if desired. Enjoy.

Visit the Crio Bru website to get all the facts or to place an order.

The Hoo Rag

The Hoo Rag

This is my new favorite thing!    A few months ago the guys over at Hoo Rag sent me one of their “better bandanas” to try out and I have yet to take it off my head long enough to write about it!

All though it has nothing to do with eating. Well then again maybe it does, as I have worn it in the kitchen while cooking, then to gym while burning off the calories and there is also a page of Chef Hoo Rags on their website.

I wear it all the time.  It has been my daily accessory every morning on my way out the door covering my ears to keep me warm during this frigid winter we are having. It makes a great headband to hold back my hair and soaking up sweat during my workout.

If I get chilly in the evening I will wear it over my ears in the house and to sometimes even to bed.

I have been on numerous trips and it has become my best friend. I can cover my eyes and and ears and actually get a little bit of a snooze on the airplane  or drown out the sounds of the creepy hotel rooms. It has been through the washer more times than I can count and it still looks great!

I cannot thank the guys enough at Hoo Rag for sending this to me to try out.  I love, love, love it and panic when I misplace it.  I am going to be ordering a second one for back up.

Check out the Hoo Rag Website for all the cool ways you can wear the Hoo Rag or for more information.  The Hoo Rag is something you are definitely missing, so order yours today!

 

Farm to Market Irish Soda Bread Giveaway

Farm to Market Irish Soda Bread Giveaway

Irish Soda Bread from Farm to Market is back for a limited time and the great folks from over there are offering a giveaway for a free loaf! Irish Soda Bread is packed with raisins and topped with sugar.  Available for just a short time, from March 9th through March 17th.

Click here to enter the giveaway!

Irish Soda Bread can be found at the following grocery store locations:
Cosentino’s Brookside Market
Cosentino’s Downtown Market
Cosentino’s Price Chopper Brookside
Cosentino’s Price Chopper 103rd & State Line
Cosentino’s Price Chopper 95th & Mission
Hy-Vee Prairie Village
Hy-Vee 135th & Antioch
Whole Foods 91st & Metcalf
Whole Foods 119th Street
Door to Door Organics
All Hen House Locations

 

Second Annual Foodie Fight a Benefit for Broadmoor Bistro

Second Annual Foodie Fight a Benefit for Broadmoor Bistro

Put Your Culinary Chops on the Block at the Second Annual Foodie Fight, April 30, to Benefit Broadmoor Bistro

So, you call yourself a foodie? Think you know your casseroles from cassoulet? Then get ready to put your culinary chops on the block at the second annual Foodie Fight, April 30, 5:30-8:30 pm at Broadmoor Bistro!

The event starts with appetizers and a table-against-table round of food trivia fun. Then, enjoy entrees prepared as a collaborative effort with Broadmoor students and top local chefs; Ted Habinger of Room 39, Jasper Mirable of Jasper’s Restaurant, Martin Woods of Yia Yia’s, Richard Ng of Bo Ling’s, Renee Kelly of Harvest, and Mary Berg of delish! Catering. After a fantastic meal, get your just desserts served up with a second round of trivia.

The evening benefits the Broadmoor Educational Chefs’ Garden. This special project breaks ground this year, on the school grounds, bringing garden-to-table ingredients to the culinary program as well as educational and employment opportunities in sustainable agriculture and green technology. The garden program will also support community education events and a fresh produce market in the future. A collaborative effort between Broadmoor, Powell Gardens, Cultivate KC, and the MU and K-State Agriculture Extensions, the chefs’ garden will be a unique addition to Broadmoor’s award-winning program.

Tickets are only $50.00 and include all the fun and fantastic meal. You can reserve your seat and meet new food lovers at the table, or stack your odds of taking home prizes by filling a table with foodie friends. Reserve now at Broadmoor Bistro’s site, https://www.broadmoorbistro.org/months/view/4/2013.

The event is supported by Les Dames d’Escoffier Kansas City and the evening’s emcee will be Kimberly Stern of “Live! From Jasper’s Kitchen,” and the creator of the Foodie Fight game, Joyce Lock. For more information on the event, please contact Beth Bader, Philanthropy Chair, Les Dames d’Escoffier Kansas City, thecleanerplate@gmail.com. Or, Kathy Denis, Program Chair, Les Dames d’Escoffier Kansas City, kathy@kcrestaurantguide.com.

Farm to Market Irish Soda Bread Giveaway

Farm to Market Irish Soda Bread Giveaway


Irish Soda Bread from Farm to Market is back for a limited time and the great folks from over there are offering a giveaway for a free loaf! Irish Soda Bread is packed with raisins and topped with sugar.  Available for just a short time, from March 9th through March 17th.

Irish Soda Bread can be found at the following grocery store locations:
Cosentino’s Brookside Market
Cosentino’s Downtown Market
Cosentino’s Price Chopper Brookside
Cosentino’s Price Chopper 103rd & State Line
Cosentino’s Price Chopper 95th & Mission
Hy-Vee Prairie Village
Hy-Vee 135th & Antioch
Whole Foods 91st & Metcalf
Whole Foods 119th Street
Door to Door Organics
All Hen House Locations

Just comment below on what your favorite Farm to Market bread is by midnight Wednesday, March 13. Please leave a valid email for contact purposes. 

Winner will be drawn using random.org, Thursday, March 14 and will be notified via email.

In Good Taste!
Sharm